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Autumn Menu
Starters from £3.95
Todays soup of the Day
Smooth chicken liver pate, red onion marmalade and warm bread
Mixed game terrine, warm bread and spiced apple chutney
York ham, cheddar cheese and beetroot salad with a sweet mustard dressing
Smoked fish, lemon and parsley pate with a caper dressing
Creamy garlic mushrooms on a toasted crumpet
Prawn cocktail with brown bread and butter
Two Yorkshire puddings with onion gravy
Crisp tomato and basil tart with balsamic dressed leaves
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Main courses from £8.95
Beef and rosemary burger with a tomato salsa on a toasted bun with hand cut chips and coleslaw
Pan fried lambs liver on a sage and black pudding risotto with red wine jus
Grilled fillet of salmon with a watercress sauce, peppered broccoli and new potatoes
Rabbit and vegetable stew with warm crusty bread
Steak and Viking ale pie with braised red cabbage and chips
Creamy salmon, haddock and prawn pie topped with cheese mash served with peas and warm bread
Deep fried Whitby whole tail scampi, chips amd peas
Whole roasted partridge wrapped in smoked bacon on a bread sauce with roasted carrots and potatoes and pan gravy
From the Griddle
16oz T Bone Steak
8oz Sirloin Steak
10oz Barnnsley Chop
8oz Pork Loin
All our steaks and chops are of the highest quality from our butcher K.E.Balsdon of Summer Bridge
and are sourced from local Dales farms. They are griddled to your liking and served with grilled to
your liking and are served with chips, grilled tomato and onion rings.
Vegetarian
Roast vegetable, parmesan, pine nut and herb risotto drizzled with herb olive oil
Vegetable, mozzarella and tomato bake with dressed salad and crusty bread
We always have a selection of specials
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Desserts £4.95
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Traditional Sunday Lunch
Special
2 Courses £10.95 3 Courses £12.95
Starters
Soup of the Day
Potato Skins with sour cream & sweet chilli dips
Chicken Liver Pate with Granary Toast
Mains
Choice of 2 Roasts with Yorkshire pudding, roast potatoes, roast parsnips and a selection of fresh seasonal vegetables
Desserts
Sticky Toffee Pudding
Chocolate & Nut Terrine
Choice of 3 Ice Creams
Full Menu Always available
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Sunday lunch served fron 12 to 4.00pm
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