Burnt Yates
Harrogate
North Yorkshire
HG3 3EG

Tel: 01423 771070
Fax: 01423 772360

                                                                   LUNCH   MENU

                       SOUPS  -  SANDWICHES  -  BAGUETTES  -  LIGHT MEALS

                                                                                                                    SANDWICH        BAGUETTE

                 Roast beef and horseradish                                              4.95                  5.95

                 Home cooked ham and granary mustard                           4.95                  5.95

              Tuna and mayo                                                              4.95                  5.95

              Prawn with marie rose sauce                                           5.95                  6.95

                 Bacon and grilled cheese                                                4.95                   5.95

                 Grated mature cheddar and pickle                                   4.95                   5.95

                                                       All served with dressed leaves and crisps

    

             Soup of the day with crusty bread                                    3.95

               Bowl of chips                                                                 2.50

 

                                                      ALL LIGHT LUNCH MEALS ARE £6.95

                Sausage, mash and pan gravy

                Home cooked ham, egg and chips

                Brie, red pepper, tomato and basil quiche salad with string fries

                Coronation chicken salad and new potatoes

                Beef burger and chips     with cheese add 50p

                Minute steak with onions and red wine jus on ciabatta

                                   AVAILABLE FROM WEDNESDAY TO SATURDAY 12 TO 2

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                                                     GRIDDLE  MENU

         ALL OUR STEAKS ARE FROM K BALSDON BUTCHERS OF SUMMER BRIDGE

                                      AND ARE SOURCED FROM LOCAL DALES FARMS

              16oz  T bone steak                                                            19.95

                 8oz  Sirloin steak                                                                           14.95

                    8oz  Rump steak                                                                            13.95

                  10oz  Barnsley lamb chop                                                 14.95

                  Pork loin steak                                                                 12.95

           ALL ARE SERVED WITH CHIPS, GRILLED TOMATO AND ONION RINGS

       AVAILABLE LUNCH WED TO SAT 12 TO 2     EVERY EVENING 6.30 TO 9   ALL DAY SUNDAY

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TRADITIONAL SUNDY MENU

Special

2 Courses  £11.95    3 Courses   £13.95

Starters

Soup of the Day

Garlic mushrooms with warm crusty bread

Chicken Liver Pate with Granary Toast

Mains

Choice of 3 Roasts and vegetarian nut roast with Yorkshire pudding, roast potatoes, roast parsnips and a selection of fresh seasonal vegetables

Desserts

Sticky Toffee Pudding

Belgian waffle with vanilla ice cream and maple syrup

 Warm Chocolate fudge cake with cream

Choice of 3 Ice Creams

 Full Menu Always available

Sunday Meals served fron 12 to 8.00pm

 


 

 

Tourist Board approval of Tourist Board 4 Star for Accommodation, Food and Service - the highest rating for an Inn

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